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Sunday, August 18, 2013

Scrambled Eggs with Oregano Oil and Garlic!

Here is a recipe that kicks scrambled eggs up a notch, and helps boost the immune system.

You will need Young Living Oregano Oil. Go to www.youngliving.org/essenceofoil to order.

Ingredients:
6 free range eggs (grass fed chickens)
1/4 cup favorite cheese
3 tablespoons extra virgin olive oil
1 big clove of garlic
3 tablespoons milk from grass fed cows
YL oregano oil (1 drop)

First thing you will need to do is drizzle a little bit of your 3 T. olive oil into pan. Then with the reserve, add 1 drop of the YL oregano oil. (Make sure this in in a glass dish). Set aside. In another bowl, put your eggs, cheese and milk. Whisk together. Then mince your garlic clove and put in pan with olive oil. Turn onto medium heat. Now go back to your olive oil with added oregano oil. Drip about 1 tsp. worth into your egg mixture. Save the rest of the olive oil with oregano for something else. Whisk your eggs one more time. By now the pan should be hot and the garlic a little crispy. Add your eggs. Let them cook on one side and then flip.

Serve with Fresh Tomatoes if you choose. Very flavorful eggs!


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